KMID : 0525720050100020055
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Journal of Chitin and Chitosan 2005 Volume.10 No. 2 p.55 ~ p.60
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Physiological Functions of Chitosans as Functional Food Ingredients
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¹Ú¼ºÈñ/Park SH
°íÀ¯Áø/±è±Ù¼º/Ko YJ/Kim KS
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Abstract
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KEYWORD
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chitin, chitosan, functional food ingredients, physiological functions
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FullTexts / Linksout information
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